saccharin

糖精英释中释na chemical substance that tastes sweet and is used instead of sugar in drinks

1 saccharin sodium,糖精钠

2 sodium saccharin,[化]糖精钠

1 The saccharin-fed animals, on the other hand, showed no such rise in temperature..另一方面，食用糖精的小白鼠并没有出现体温升高的现象。

2 The use of saccharin is strongly discouraged during pregnancy because it can cross the placenta and may remain in fetal tissues..怀孕期间要强烈阻止糖精的食用，因为它可以穿过胎盘并可以积聚在胎儿的体内。

3 Though not fully researched and proven, your metabolic rates could be being altered by diet foods, including the low-calorie sweetener saccharin, which increases the chance of weight gain..尽管这还没有确切的研究证明，但是你的新陈代谢速度可能被减肥食物所改变，包括低热量的甜味剂糖精，它增大了你获得体重的机率。